6 pcs Chicken Thigh
1 tbsp Salt
2 tbsp Black Pepper
200 g Flour
200 mℓ Olive Oil
100 g Garlic
150 mℓ Grape Juice
50 mℓ Apple Cider Vinegar
200 g Onion
1 pc Red Capsicum
1 pc Yellow Capsicum
1 pc Green Capsicum
100 g Black Olive
1 kg Tomato
75 g Mushroom
10g Thyme
50 g Basil
1 tbsp AJI-NO-MOTO®
Garnish Basil
Garnish Thyme