1kg Lamb Meat
150g Ghee
2 pcs Bay leaf
2 pcs Cinnamon Stick
1kg Rice
500g Green Pea
1 tsp Black Peppercorn
½ tsp Black Pepper
1 tsp Salt
1ℓ Water
50g Pine Nut (Roasted)
50g Almond (Roasted)
1 pack Phyllo Pastry
1 tsp AJI-NO-MOTO®
Garnish Yogurt
Garnish Cucumber